Quattro Portoni is a farm with Mediterranean buffalo breeding and dairy, which operates within the niche food market and produces high-quality semi-mature and mature cheeses with only buffalo milk.
The company is active in the production and marketing of cheeses made from pure buffalo milk, obtained from the processing of farm raw material.
The company fully manages the cultivation of its farmland for the production of fodder on the edge of the Serio River Nature Park – in Cologno al Serio, province of Bergamo, manages the breeding of the buffalo herd, the cheesemaking of the milk, the maturing and the marketing of the cheeses.
Quattro Portoni is a pioneer in the production of aged buffalo cheeses and over the years has enriched its offerings with exclusive products and registered trademarks, obtaining the most significant international quality awards and recognitions.




